I ask myself what I've learned from this past year in virus limbo.
Be flexible - if you can't find what you want, look for something else. Color outside the lines.
Be frugal - it doesn't get any rainier than the past year. Stick to your budget when possible, save what you can. Live without, make do with what you have.
Shopping - buy it when you see it, stock up on essentials. Shop when the store opens, avoid the crowds, don't forget your list. (True confession time: I generally eat the same thing every day - yogurt/wheat germ for breakfast, salad for lunch, simple weeknight dinner, a burger every Saturday. Short list, easy shopping.)
What got me through the past year? Thrift shop books and my balcony.
The best part? Living alone and never having to hear those (dreaded) three little words: "What's for dinner?"
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